【LA Times】Off the shelf: The powerfully funky umami of Vietnamese shrimp paste
- Koon Chun Sauce Factory
- Jun 19, 2019
- 1 min read
Updated: Mar 25, 2020



LA Times | The powerfully funky umami of Vietnamese shrimp paste | 2019-06-20
Updated: Mar 25, 2020
LA Times | The powerfully funky umami of Vietnamese shrimp paste | 2019-06-20
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