A thick brown bean sauce with a pungent, salty taste made from fermented soya beans. It enhances the unique flavors of steamed fish and stewed meat dishes. It also adds a subtle and flavorful taste to snow peas, sweet peas or cut green beans.
Made from selected naturally fermented soya beans, our multi-purpose paste gives strong flavor to grilled, baked, marinated and stir-fried dishes of meat, vegetable and fish.
Based on the well-known traditional Chinese Barbecue Pork "Char Siu" taste, our sweet appetizing sauce offers a rich aromatic flavor that comes from premier grade soya beans, garlic and other spices ingredients.
